Diva Cooking 101

Divas cook gorgeous things that are fabulous enough to share with friends and family. They just don't cook much. Every diva needs a few, easy signature dishes to get by. Are you a diva cook?

Divas cook while listening to Billie Holiday, Muddy Waters, or the Rolling Stones.

Divas cook while sipping Champagne, Chardonnay, or a martini.

Divas cook with a feather boa draped around their shoulders.

While cooking, divas nibble gin-soaked olives or Champagne-saturated strawberries.

Divas cook while wearing an apron that says, "Tomorrow is another Chardonnay."

A diva's favorite breakfast is last night's appetizers.

Divas don't stress over particular amounts in any recipe. Glugs, plops, and handfuls are accurate enough.

Divas can cook with boas because diva recipes do not require many steps. Still, the food is fabulous.

Tuesday, July 14, 2009

Vermonter BLT with Turkey

Where we ski at Killington, there is a fantastic pizza place that makes brick oven pizza. It is simply the best in the world. One of their specialties is called the Vermonter BLT. I have adapted their idea to my sandwich. This is an adult BLT.

Vermonter BLT with Turkey

2 slices of wheat bread, toasted

Vermont sharp cheddar

Turkey slices

artichoke hearts

sun-dried tomatoes

bacon

mayonnaise

Assemble everything on the toast.
Manga!

Make it a meal: What else do you need?

Wine: Chianti

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